Description
Bread Knife
Scandi – Bread Knife
1. The blades of the knives are made from X50CrMoV15 steel. 2. The knife’s blade runs all the way through the handle, which is known as full-tang construction. As such the knife is nicely balanced. 3. The handle of the scandi knives is made from carbonized ash wood. 4. The wood is carbonized. This means that it has been treated by first heating it under high pressure to dry the wood.
AED 230.00
In Stock
Quick Comparison
| Settings | Scandi - Bread Knife remove | OXO GG Nylon Potato Masher remove | OXO Good Grips Complete Grate & Slice Set (Rpl 1253580) remove | OXO Good Grips Natural Pastry Brush (Rpl 73881) remove | OXO GG Garlic Press remove | OXO GG Y Peeler remove | ||||||||||||||||||||||
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| SKU | R09500P543191 | 77891 | 11316000 | 11295300 | 11107400 | 21081 | ||||||||||||||||||||||
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| Price | AED 230.00 | AED 35.00 | AED 175.00 | AED 35.00 | AED 85.00 | AED 35.00 | ||||||||||||||||||||||
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| Availability | In Stock | In Stock | In Stock | In Stock | In Stock | In Stock | ||||||||||||||||||||||
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| Description | 1. The blades of the knives are made from X50CrMoV15 steel. 2. The knife's blade runs all the way through the handle, which is known as full-tang construction. As such the knife is nicely balanced. 3. The handle of the scandi knives is made from carbonized ash wood. 4. The wood is carbonized. This means that it has been treated by first heating it under high pressure to dry the wood. | Mash with ease inside your non-stick pan with the Nylon Potato Masher. Its broad handle is comfortable and won't slip out of your hand. Constructed of sturdy nylon, the Masher is high heat-resistant and safe for non-stick cookware and dishwashers. | Grate, slice, julienne and measure—all with the OXO Good Grips Complete Grate & Slice Set. Our compact and convenient Set includes four color-coded surfaces—coarse grating, medium grating, straight slicing and julienne slicing—as well as a food holder that keeps your fingers safe. The Set’s lid features Cup and Milliliter markings (up to 2 cups/500 mL) so you can measure as you work. The surfaces nest in the lid during use or can be held comfortably to work directly over bowls and plates. The non-slip handle and feet provide comfortable, skid-free grating and slicing. Each surface fits neatly into a slot in the base alongside the food holder for smart storage. Top-rack dishwasher safe. | Both sweet and savory cooks will benefit from the OXO Good Grips Natural Pastry Brush. It’s built with natural boar bristles, which retain softness and pliability. Each bristle is thick so that you can deliver more basting liquid and make quicker work of applying eGG washes, glazes, butters, syrups and sauces. The angled head keeps the bristles off the counter, so both your brush and your work surfaces stay cleaner. The soft, non-slip handle is comfortable to grip, and the brush is dishwasher safe. | Say good-bye to sticky, garlicky fingers: The OXO Good Grips Garlic Press lets you prep garlic quickly—no mincing required. Our sturdy, die-cast zinc Press has a large chamber for pressing multiple cloves at once. It’s designed with an efficient hole pattern that easily crushes garlic and pushes it through, leaving the skins behind. The soft, comfortable handles provide a non-slip grip and absorb pressure to reduce strain when squeezing. Flip the top handle over to use the built-in cleaner to push out leftover pulp and skins, then rinse clean or toss in the dishwasher. | 1. Sharp and durable stainless steel blade 2. Y-shaped design is perfect for potatoes and apples 3. Ergonomically designed handle makes for easy maneuvering 4. Soft non-slip grip provides cushioning for user comfort during the toughest jobs 5. Built-in "eyer" for quick removal of unsightly blemishes | ||||||||||||||||||||||
| Content | Bread Knife | 1. Great for mashing potatoes, root vegetables and fruit 2. Sturdy nylon is safe for non-stick cookware 3. Heat resistant up to 450ºF 4. Soft, comfortable, non-slip handle absorbs pressure 5. | 1. Set includes: coarse and medium grating surfaces, straight and julienne slicing surfaces and food holder 2. Protective food holder keeps fingers safe while you slice 3. Lid features Cup and Milliliter markings so you can measure as you work 4. Color-coded surfaces can be used over bowls or plates for quick jobs 5. Non-slip feet and handle for secure, comfortable grip 6. Compact storage with slots for each surface and food holder 7. For best results, use the food holder with slicing surfaces only | 1. Natural boar bristles retain softness and pliability better than synthetics 2. Thick bristles hold more liquid for more efficient basting 3. Angled head design ensures bristles don’t touch countertops 4. Soft, comfortable non-slip grips 5. Available in 1" and 1.5" widths 6. Safe for non-stick and Ceramic. 7. Dishwasher safe | 1. Sturdy, die-cast zinc construction for durability 2. Large-capacity chamber fits multiple garlic cloves 3. Built-in cleaner pushes out garlic peels 4. Soft, non-slip handles absorb pressure while squeezing 5. Dishwasher safe | Quickly and efficiently peel fruits and vegetables with this OXO 21081 Good Grips "Y" vegetable peeler. This peeler is an essential addition to your back-of-house operations. Use it to peel large, round fruits and vegetables in an efficient manner. The peeler's Y-shaped design allows you to peel in a simple top-to-bottom direction while offering a wider handle over straight-shaped peelers for a better hold. Additionally, use the handy eye remover at the end of the frame to remove unsightly blemishes on potatoes or other vegetables. This peeler features a durable stainless steel blade construction sure to provide long-lasting use in your commercial establishment. Its ergonomically designed handle features a soft non-slip grip that won't slip even if your hands are wet. It also has a hanging hole for easy storage and retrieval. | ||||||||||||||||||||||
| Weight | 0.182 | 1.084 | 0.11 | 0.05 | 0.056 | |||||||||||||||||||||||
| Dimensions | 37 cm | 9.525 × 27.94 cm | 10.5 × 16.5 cm | 1.3 × 8.5 cm | 16.8 × 4.7 cm | 2.54 × 13.5 cm | ||||||||||||||||||||||
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